Broccoli Salad with Tupelo Honey Dressing

Bee Friends Farm Admin

Amish Broccoli Salad with Tupelo Honey Dressing: A Gourmet Twist on a Classic Recipe

Elevate your culinary repertoire with this exquisite Amish-inspired Broccoli Salad, lavishly dressed in Bee Friends Farm's rare Tupelo honey. This sophisticated dish marries fresh broccoli florets, aged sharp cheddar cheese, crisp applewood-smoked bacon bits, and the subtle sweetness of golden raisins or dried cranberries. Tossed in a velvety dressing of creamy mayonnaise, organic apple cider vinegar, and the unparalleled floral notes of Tupelo honey, this salad transcends tradition, offering a harmonious blend of flavors and textures. Perfect for discerning palates seeking a gourmet experience, this recipe is a testament to the art of fine dining infused with rustic charm.

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Pineapple Infused Barrel-Aged Black Mangrove Honey Ribs

Bee Friends Farm Admin
Introducing our latest culinary creation: Pineapple-Infused Barrel-Aged Black Mangrove Honey Ribs. This recipe features a slab of spare ribs wrapped around a whole pineapple that's been generously coated with our limited edition barrel-aged black mangrove honey.

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Honey Bacon Brussels Sprouts

Bee Friends Farm Admin
Savor the flavor of autumn with a dish that’s cozy and innovative – the Honey Bacon Brussels Sprouts. This standout recipe, a gem from Amanda at Happy Bake Day Show, seamlessly marries the rustic charm of Brussels sprouts with the smoky richness of bacon, all uplifted by the natural sweetness of Bee Friends Farm’s Wildflower Honey. Every forkful is a celebration of harvest hues and the dedication behind local beekeeping. Perfect for a family dinner or as a star side at your next gathering, it's a recipe that turns simple ingredients into a canvas of flavor. Try this buzz-worthy dish and taste the craft of Amanda's culinary artistry, sweetened with the essence of Florida’s wildflowers from Bee Friends Farm.

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Spicy Chocolate Loaf Cake

Bee Friends Farm Admin
Dive into the delicious world of Bee Friends Farm with our Spicy Chocolate Loaf Cake, where the rich indulgence of chocolate and the unique kick of our Datil Pepper Honey unite. This delightful cake offers a cozy warmth with just the right amount of spice. Topped with a lusciously smooth honey icing, it’s an adventurous twist on a classic that promises to be the queen bee of your dessert spread. Get ready to treat your taste buds to a sweet, spicy surprise that’s simply irresistible!

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L'Shana Tova! Rosh Hashana Honey Cake

Bee Friends Farm Admin
This very simple honey cake is perfect for celebrating a sweet new year in honor of Rosh Hashanah! We like our light and fragrant Orange Blossom Honey for...

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Honey Frosting

Bee Friends Farm Admin
This frosting is delightful on any kind of cake! Try with on a Carrot Cake, Lemon Chiffon, or your favorite bake...

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Bee Friends Farm Salad Dressing or Marinade

Bee friends Farms Admin
Bee Friends Farm Salad Dressing or Marinade is a perfect complement for any dish. This is sweet, savory, and pairs well with white wine...

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Honey Mustard

Bee Friends Farm Admin
This Honey Mustard is a fridge staple that takes seconds to make. With our trick, it's no mess too and the kids will love it on...

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Lemon and Honey Poppy Seed Pound Cake 

Bee Friends Farm Admin
This lemon and honey infused pound cake is quick, easy to make, and will impress anyone at your table! 

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Brie and Honey Comb

Bee Friends Farm Admin
This quick and easy dish makes for a tasty dinner with a glass of wine and is a showstopper for events (these days, for making friends jealous during zoom call happy hours!). You can substitute any kind of nuts you'd like here, and really, you can even substitute the cheese! Onto the Brie! 

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Honey-Orange Glazed Ham

Bee Friends Farm Admin
Everyone at your table (big or small) will love this juicy recipe! With just a few simple, pantry staples it is sure to impress! Enjoy and...

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Fermented Garlic Honey

Bee Friends Farm Admin
Looking for a fun and easy weekend culinary project? Check out this fermented garlic honey! We're big fans of the Bon Appetit Test Kitchen...

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